Understaffed

I am tired of being ridiculed over the things that I can’t control. Being told that I’m “slow” and “don’t work hard enough” because we were understaffed and I didn’t have time to do side work because I was too focused on getting caught up with the huge rush of tables. Having a lazy fuck of a head team member who bosses everyone around yet barely even makes herself useful. I’m tired of being forced to work 8+ hours with no break which is against the law. I’m tired of all the changes in management, because some of them end up being fucking idiots who don’t have a clue on how to manage a restaurant or working environment. Never have I seen a turnover rate so high. 9 managers in 9 months. That is the rate of a manager a month. I don’t see this place running after a few years and I hope to god that it isn’t.

 
Posted in Workrant.

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